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Wild Boar Week 2017

Wild Boar Week 2017

Add Wild Boar Week 2017 to your Itinerary

Tel: 01797 226 211

Location:

Winchelsea

The Lodge at Winchelsea
Hastings Road
Winchelsea
East Sussex
TN36 4AD
A CELEBRATION OF GAME IN RYE

The 7th Wild Boar Week in Rye, East Sussex offers the perfect opportunity to indulge in culinary delights from the countryside … and more than boar! Our restaurant will be showcasing an array of gamey treats daily.

WILD BOAR WEEK MENU

Soup – Homemade Game Broth with warm baguette

21st – Roast Loin of Wild Boar with Grapes & Madeira Sauce

22nd – Roasted Saddle of Venison with Redcurrant & Red Wine Jus

23rd – Breast of Pheasant wrapped in Bacon with Glazed Apples & Calvados Sauce

24th – Braised Venison Casserole with a Savoury Dumpling

25th – Pan-Fried Breast of Wood Pigeon with a Fricassee of Wild Mushrooms, Pancetta & Peas with a Balsamic Glaze

26th – Braised Rabbit & Cider Hotpot with Prunes

27th – Roast Olde English Partridge wrapped in Bacon with a Rich Cumberland Sauce

28th – Homemade Game Pie with a Red Wine Gravy

29th – Slow Roasted Wild Boar

All Dishes are served with Game Chips & Seasonal Vegetables

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